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British Letterbox Charcuterie

The Real Cure

£34


(97)

A letterbox hamper of award winning, artisan British charcuterie, made in Dorset, containing 5 of The Real Cure's most popular cured meats.

    UK delivery only

    Product description

    A letterbox hamper of award winning, artisan British charcuterie, made in Dorset, containing 5 of The Real Cure's most popular cured meats.

    ** Our charcuterie Gift Boxes and Hampers do not need to be refrigerated until opened **

    Contains 5 award winning products; Hargrove Coppa ham, Wild Venison Chorizo, Sloe & Garlic Venison Salami, Dorset Bresaola, Pink Peppercorn & Purbeck Cider Salami.

    The Real Cure use traditional, artisan methods of curing, smoking, fermenting and air drying to create a unique, award-winning range of cured meats. All packaging is fully recyclable.

    The products in this hamper do not need to be refrigerated until opened. Please store in a cool, dry place.

    Variations

    Contents may vary depending on avaliability. If any of the items are unavailiable we will replace with a similar item

    Overview

    • Made in Britain

    Dimensions

    28cm x 18cm x 4cm

    Made from

    Artisan British wild venison and free range British breed pork charcuterie presented in a letter box hamper. This selection of cured meats is entirely gluten free and is an ambient product. Perfect for the foodie in your life, the award winning selection contains:

    - Hartgrove Coppa - 55g

    - Dorset Aberdeen Angus Bresaola - 55g

    - Pink Peppercorn & Purbeck Cider Salami - 90g

    - Wild Venison Chorizo - 110g

    - Wild Venison Salami - Smoked Sloe and Garlic - 110g

    Ingredients:

    Hartgrove Coppa is made from free range British pork shoulder, salt, sugar, garlic powder, bay leaves, sodium nitrite and sodium nitrate - Gluten free.

    Dorset Bresaola is made from beef silverside, salt, sugar, garlic powder, bay leaves, black pepper, sodium ascorbate, sodium nitrite, sodium nitrate - Gluten free

    Pink Peppercorn and Purbeck Cider salami is made from free range British pork, pink peppercorns, garlic, Purbeck cider, sodium nitrite, sodium nitrate - Gluten free

    Wild Vension Chorizo is made from wild Venison, pork fat, salt, white wine, smoked paprika, oregano, chilli, muscovado sugar, dextrose, garlic, sodium ascorbate, sodium nitrite, sodium nitrate - Gluten free

    Sloe & Garlic venison salami is made from wild venison, pork fat, salt, red wine, sloe syrup (sugar, sloe and water) black pepper, garlic, sodium ascorbate, sodium nitrite, sodium nitrate - Gluten free.

    Contents may vary depending on avaliability. If any of the items are unavailiable we will replace with a similar item.

    Product code

    951743


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    Overall product rating

    4.7 out of 5

    97 Reviews

    UK delivery only

    Returns

    You have 28 days, from receipt of cancellable goods, to notify the seller if you wish to cancel your order or exchange an item.

    Please note: goods that are personalised, bespoke or made-to-order to your specific requirements, perishable products and personal items sold with a hygiene seal (cosmetics, underwear) in instances where the seal is broken are non-refundable, unless faulty.

    Read more about our returns policy.

    The Real Cure

    England Dorset, GB