Charlotte Campbell
Contributor7 years ago
Created by
Charlotte Helena
This surprising combination results in an intensely chocolatey taste and an ultimate mint kick!
Offering a natural source of vitamins and antioxidants, the mint content helps eliminate toxins from the body, promotes digestion and relieves fatigue.
Ingredients
Ingredients
- 1/2 cup Instant Oats
- 20 g Chocolate Vegan Blend
- 1/2 tbsp Cacao Powder
- 1 dash Peppermint Extract
- 1 Cup Of Water
- 1/2 Cup Of Almond Milk
Method
#1 Combine the oats and water in a saucepan and cook over a low-medium heat.
#2 Once the oats have absorbed most of the liquid and are cooked through, add in the protein powder, cacao and milk. Mix well and add more liquid if needed.
#3 Stir through a dash of peppermint extract and remove from the heat. Pour into your favourite bowl and top with berries, cacao nibs, almond butter and protein mint chocolate.
Nutritional info per serving:
Calories | 286 |
---|---|
Total Fat | 6g |
Total Carbohydrates | 37g |
Protein | 22g |
Charlotte Campbell
Contributor
Charlotte is a fitness and nutrition writer and blogger based in Manchester. Her articles have been featured in Cosmopolitan and the London Evening Standard.